Hiking the Great Wall for the First Time

Before coming to China, the one thing I knew I had to see was the Great Wall. From an American perspective it is the quintessential Chinese site, equally historical and astounding, and when one thinks of China one thinks of the Great Wall. Other famous sites like the Forbidden City and the Terracotta Warriors are famous, but nothing compares to the Great Wall.
Exploring Beijing During the National Day Holiday

Although I have already spent a couple months in Beijing, I know there was still much more to see and explore, so I spent the National Day break trying see as many new places in the city as I could. National Day is celebrated on October 1 every year, and it is a celebration of the founding of the People’s Republic of China.
First Time Visiting the Forbidden City

September continued to be an exciting month, and on the same week of the Mid-Autumn Festival I got the chance to visit one of the most visited attractions in the world- the Forbidden City. I went on a Saturday with a group of students from The Beijing Center.
Mid-Autumn Festival as an American in Beijing

The past month has been very exciting, and I have experienced a ton of events and celebrations unique to China, a highlight being the Mid-Autumn Festival. I have heard of the Mid-Autumn Festival in the U.S. in Chinese class, and it has always seemed like an interesting holiday.
Dunhuang: Where Desert Sands Meet Timeless Culture

Nestled at the edge of the Gobi Desert, Dunhuang is a place where history, nature, and culture converge. Known as a key stop along the ancient Silk Road, this small town is a treasure trove of experiences, from breathtaking desert landscapes to rich cultural heritage.
Xiahe in the Fall

Staying in Xiahe in the colder season added a beautiful, if bracing, layer to the experience. Xiahe County, located in the Gannan Tibetan Autonomous Prefecture of Gansu province, China, borders Qinghai province to the west. Upon arriving at the Baoma Hotel, where I stayed for two nights, I was greeted by crisp air and temperatures that hovered near freezing.
Xi’an as The Palette of Life

“If you want to witness China’s 500-year history, go to Beijing. If you want to witness China’s 2000-year history, go to Xi’an,” stated my tour guide. When I landed in Xi’an after a lengthy overnight trip, I was greeted with a steaming breath of summery wind in the midst of a gorgeous, blossoming metropolitan surroundings.
East to West: Experiencing China for the First Time Through the Silk Road

Over the course of about 10 days, we traveled well over 4,000 kilometers from Beijing all the way to Kashgar, stopping at many places along the way and seeing a variety of cities, landscapes, and cultures that I never thought I would get to experience.
Painting Snuff Bottles in the Beijing Hutongs as an American

Painting snuff bottles was one of the most unexpectedly enjoyable experiences I’ve had in China. Many of the excursions and activities I have been able to do through TBC are very famous, like the Forbidden City or the Summer Palace, so I have known what to expect and to be excited for.
TBC Welcomes Fall Semester Students

This week, TBC was pleased to welcome Fall Semester students Mars, Jen, and Thomas! We are thrilled to have them join us this fall as they embark on an exciting academic journey in Beijing.
Chinese Roommate Experience: Livia Li

Four months later, as winter had gone and spring came with roses in full bloom, our relationship blossomed similarly.
MAKING NEW FRIENDS ON CAMPUS

Thankfully, everyone here is very nice and like anywhere else, some students are reserved and may not approach you first, but others will approach you first. You can choose to be the ones to initiate or not but either way finding something you guys can mutually do, like playing sports, is the first step. From there, friendships blossom.
MEAL COSTS IN CHINA AS A TBC STUDENT

One of the many perks of living in China as an American is the price of day-to-day living. At my home university, Seattle University, I may have to spend $10-$15 for a single meal, I can expect to pay $1 to $2.50 per meal at one of UIBE’s four canteens. Most frequently, I eat at the International Plaza canteen which is conveniently situated in the basement of the dorm building where all TBC students live. Another one I frequent is the halal canteen which is not too far away from my dorm building and has two floors. Occasionally I will go to the first canteen which has four floors and the second canteen. All canteens at UIBE have a variety of foods to eat and choose from so that I never get sick of eating the same thing every day.
NEVER WAIT UNTIL YOU’RE READY: AN INTERVIEW WITH ALUMNI IAN MCMATH

Ian is a film director and producer from New York who first came to China for a year-long exchange program at TBC in 2014. After graduating from university, he returned to China and founded his own media production company. During his time in China, he filmed a documentary about No Dogs Left Behind, an animal rescue organization. In this interview, Ian shares his initial intentions of coming to China and his rich experiences in the country.
SHARING IS CARING: A TBC LOVE STORY

It’s been twelve years since Chris Roithmayr and Kasia Kordas went on their first date in the Spring 2011 semester at TBC, although the two of them disagree on which meal they shared for it. Now married for over five years and with two children, Chris and Kasia Roithmayr chatted with TBC about their study abroad experience, their love story, and their passion for food.
“CHANGED FOR THE BETTER”: A TBC LOVE STORY

TBC Spring 2016 alumni Meili (nee Burns) and Dominic Van Dyke tied the knot in June 2022, embarking on a lifelong journey that found its roots in their shared time abroad. Both graduates of Loyola University Chicago, Meili studied biology and is now a student at the Illinois College of Optometry. Dominic studied political science and international studies with minors in history and Chinese Language, and now works as a business intelligence analyst in cybersecurity.
FROM DEVELOPING EXPERIENCE TO DEVELOPING NATIONS

What have you done that changed your life?
Recently, TBC sat down with Fall 2007 alum Meagan Breidert, a graduate of Loyola University Chicago and Indiana University, to talk about her experience during and after The Beijing Center for Chinese Studies. After a ten-year career as a management consultant, she is currently working to lead Environmental, Social, and Governance (ESG) efforts for a company. She is based in Washington, D.C., and attended the August 2022 Washington, D.C. TBC Alumni Meetup. This interview has been edited for brevity and clarity.
TIPS FOR LEARNING MANDARIN CHINESE AS A BEGINNER

Learning a new language is a challenge, and I speak from my own experience. My native language is Spanish, and I also speak English and a little French. I have been learning English since I was a child and French, in some ways, is similar to Spanish. However, in my opinion, Mandarin is another world.
HOW MY EDUCATIONAL JOURNEY LED ME TO BE INTERESTED IN WORKING IN CHINA

Why did I, Teresa Paniagua Sanchez, end up doing my internship in China as a Spaniard? That’s a good question.
Several aspects have influenced my professional path and have made me choose to do my internship at The Beijing Center (TBC) this summer.
DISCUSSING MULTICULTURAL COMPLEXITIES WITH TBC STUDENT JOYCE FU

On a cold Beijing afternoon, I sat down with Joyce Fu, a current Fall 2020 American Pathway Program student, who, despite the ongoing global obstacles, has managed to remain optimistic about her academic future and has found the opportunity for personal and academic growth at TBC this semester.